Starters + Sides
Guacamole
Hand-mashed avocado, diced onion, tomatoes, lime juice. Large (340 cals) | Small (180 cals)
Chile Con Queso
Homemade creamy cheese dip. (360 cals)
Nachos
Tortilla chips, cheddar, Monterey Jack, lettuce, sour cream, guacamole, pico de gallo, jalapeños. (2030‑2190 cals)
Sides
Cilantro lime rice, black beans, mixed seasonal vegetables, Papas con Chile™. (100‑260 cals)
Entreés
Vegetable Fajitas
Vegetables, black beans, cilantro lime rice, guacamole, sour cream, cheeses, pico de gallo. Choose corn tortillas, flour tortillas, or romaine for wrapping. (770‑1060 cals)
Enchiladas
Avocado, ranchera sauce or chile con queso, cilantro lime rice, black beans. (900 cals)
Chile Rellenos
Two chile rellenos; one blended cheeses, one grilled vegetables, cilantro lime rice, black beans. (920‑930 cals)
Quesadilla Al Horno
Baked vegetable quesadilla, blended cheeses, cilantro lime rice, black beans. (680‑990 cals)
Kids Meals
Served with Papas con Chile™ (160 cals) or French Fries (470 cals). Small drink included
Cheese Nachos
(500 cals)
Cheese Enchilada
(320 cals)
Cheese Quesadilla
(260 cals)
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness,
especially if you have certain medical conditions. This item may be served raw or undercooked.
2000 calories a day is used for general nutrition advice, but calorie needs vary.
**Please be advised that food prepared here may contain peanut products.
We add a 6% packaging fee to To Go orders.